FFoQSI PUBLICATIONS
Scientific Output
Elder (Sambucus nigra), identified by high-content screening, counteracts foam cell formation without promoting hepatic lipogenesis
Steinbauer S., König A., Neuhauser C., Schwarzinger B., Stangl H., Iken M., Weghuber J., Röhrl C.
Springer Nature Scientific Reports
2024
High-Oleic Sunflower Oil as a Potential Substitute for Palm Oil in Sugar Coatings — A Comparative Quality Determination Using Multispectral Imaging and an Electronic Nose
Ollinger N., Blank-Landeshammer B., Schütz-Kapl L., Rochard A., Pfeifenberger I., Carstensen J. M., Müller M., Weghuber J.
MDPI Foods
2024
Limited Effectiveness of Penicillium camemberti in Preventing the Invasion of Contaminating Molds in Camembert Cheese
Ollinger N., Malachová A., Schamann A., Sulyok M., Krska R., Weghuber J.
MDPI Foods
2024
Evaluation of spectral handheld devices for freshness assessment of carp and trout fillets in relation to standard methods including non-targeted metabolomics
Moser, Jandric, Troyer, Priemetzhofer, Van Den Oever, Mayer, Domig, Jäger, Hann, Zitek
Food Control
2023
Using Heterogeneous Model Ensembles to Improve the Prediction of Yeast Contamination in Peppermint
S. Anlauf, A. Haghofer, K. Dirnberger, S. Winkler
Procedia Computer Science
2022
Bacteria of eleven different species isolated from biofilms in a meat processing environment have diverse biofilm forming abilities
E.M. Wagner, K. Fischel, N. Rammer, C. Beer, A.L. Palmetzhofer, B. Conrady, F.F. Roch, B.T. Hanson, M. Wagner, K. Rychli
International Journal of Food Microbiology
2021
Succession patterns of the bacterial community in poultry litter after bird removal and sodium bisulfate application
J. Johnson, B. Zwirzitz, A. Oladeinde, M. Milfort, T. Looft, L. Chai, G. Zock, M. Sommers, S. Tunim, S.E. Aggrey
Wiley Journal of Environmental Quality
2021
Molecular systematics of Keratinophyton: the inclusion of species formerly referred to Chrysosporium and description of four new species
R. Labuda, A. Bernreiter, D. Hochenauer, A. Kubátová, H. Kandemir, C. Schüller
IMA Fungus
2021
The Challenge of Standard Stability in LC-MS Based Multi-Analyte Approaches for Veterinary Drugs.
Kenjeric, L., Sulyok, M., Malachova, D., Krska, R., Quinn, B., Greer, B., Elliott, C.T.
Science & Technology of Cereals, Oils & Foods
2021
FODMAP Fingerprinting of Bakery Products and Sourdoughs: Quantitative Assessment and Content Reduction Through Fermentation
J. Pitsch, G. Sandner, J. Huemer, M. Huemer, S. Huemer, J. Weghuber
MDPI Foods
2021
Alternative model organisms for toxicological fingerprinting of relevant parameters in food and nutrition
G. Sandner, A. König, M. Wallner, J. Weghuber
Critical Reviews In Food Science and Nutrition
2021
Effects of phytogenic substances on growth and biofilm formation of Escherichia coli and Salmonella field isolates
S. Axmann, A. Schorpp, J. Strassgüttl, T. Aumiller
Die Bodenkultur Journal of Land Management Food and Environment
2021
Microbiological Safety and Sensory Quality of Cultivated Mushrooms (Pleurotus eryngii, Pleurotus ostreatus and Lentinula edodes) at Retail Level and Post-Retail Storage
S. Schill, B. Stessl, N.Meier, A. Tichy, M.Wagner, M. Ludewig
MDPI Foods
2021
Co-Occurrence of Listeria spp. and Spoilage Associated Microbiota During Meat Processing Due to Cross-Contamination Events
J. A. Vázquez-Boland, M. Wagner, M. Scortti
Frontiers Frontiers in Microbiology
2021
Presence of Microbial Contamination and Biofilms at a Beer Can Filling Production Line
E. M. Wagner, S. Thalguter, K. Rychli, M. Wagner
Journal of Food Protection
2021
Use of a rea-time localization system to detect animals in distinct functional areas within a barn
J. M. Chapa, M. Azizzadeh, L. Lidauer, A. Berger, M. Ohlschuster, T. Potrusil, M. Sigler, W. Auer, M. Drillich , M. Iwersen
Journal of Dairy Science
2021
Austrian Raw-Milk Hard-Cheese Ripening Involves Successional Dynamics of Non-Inoculated Bacteria and Fungi
Narciso M Quijada, Stephan Schmitz-Esser, Benjamin Zwirzitz, Christian Guse, Cameron R Strachan, Martin Wagner, Stefanie U Wetzels, Evelyne Selberherr, Monika Dzieciol
MDPI Foods
2020
PacBio and Illumina MiSeq Amplicon Sequencing Confirm Full Recovery of the Bacterial Community After Subacute Ruminal Acidosis Challenge in the RUSITEC System
M. Eger, T. Orton, B. Pinior, F. Roch, Monika Dzieciol, B. Zwirzitz, M. Wagner , G. Breves, S.U. Wetzels
Frontiers in Microbiology
2020